Chateau Monbazillac
- At January 09, 2017
- By Jacinta
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As you leave Bergerac airport in the Dordogne for arrival at our self-catering holiday manor you will see a glorious chateau perched on a hill-top. This is Chateau Monbazillac famed for its sweet wine that is delicious accompanying both pates and desserts. The greatest virtue of the terroir surrounding the chateau is its predisposition to ‘noble rot’. The tasting room is definitely worth a visit!
The Monbazillac cooperative has renovated several rooms for viewing within the chateau and provides a permanent setting for exhibiting current artists’ works so that it also provides for a very interesting half-day trip.
Chateau Biron
- At January 06, 2017
- By Jacinta
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Chateau Biron is a very interesting chateau to visit when on holiday in the Dorodgne. The chateau dates from the 12th century and can be seen from the top field at Domaine des Faures. A truly imposing chateau it has a fascinating history and is a lovely way to spend a morning before resting by the pool.
Happy New Year
- At January 04, 2017
- By Jacinta
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Happy New Year to all from the beautiful Dordogne. The countryside looks wonderful and we are looking forward to greeting our guests at our self-catering holiday villa Domaine des Faures .
Cabicou goat cheese
- At December 19, 2016
- By Jacinta
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With the festive season truly in full swing preparing food for entertaining is very much part of our day. The Dordogne produces excellent Cabicou goat cheese and combined with spinach in pastry parcels makes a tasty nibble to accompany drinks.
Walnut tart
- At December 16, 2016
- By Jacinta
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The Perigord region is famed for various foods among which are walnuts. Drive through the verdant valleys of the Perigord Noir and you cannot help but be struck by the majestic groves of walnut trees that grace the landscape. The walnut has played a prominent role in the local culture and commerce. At this time of year there is the delight of eating the wonderful walnut tart.
The year of the pine cone
- At December 12, 2016
- By Jacinta
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This year I have definitely taken to the pine cone theme as there are so many quick and easy ways to use them in Christmas decorations. Yesterday was again beautiful after a misty, frosty start and the woodland was a delight. Les Faures is always peaceful . I never tire of the place.
Preparations at Les Faures
- At December 09, 2016
- By Jacinta
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Preparations for Christmas continue at Les Faures. It’s great to wander through the woods collecting pine cones that smell wonderful and are so versatile. We are enjoying the most glorious December
Decorating for Christmas
- At December 05, 2016
- By Jacinta
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Now that we are into December thoughts turn to decorating for Christmas. The bright sunny days makes for very enjoyable walks in the Dordogne countryside collecting greenery and berries.
Autumnal walks
- At November 29, 2016
- By Jacinta
- In Uncategorized
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There are wonderful peaceful country lanes near Domaine des Faures that make for perfect strolls in Autumn.
The French Kitchen
- At November 25, 2016
- By Jacinta
- In Uncategorized
- 0
The French kitchen is the heart of the home. As the days grow increasingly short cutting time available to be outdoors, so more time seems to be spent round the table next to the fire.
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