French Cuisine
- At February 06, 2020
- By Jacinta
- In Uncategorised
- 0
A lot has been written about the falling standards of French cuisine with many critics saying that the best is very expensive and the worst extremely poor. While this may be true in some respect we still find very good restaurants that serve excellent and inexpensive ‘ Menu du Jour’ . The attention to flavour and presentation is very appreciated by the local population.
Recent Comments